Eating peanuts during pregnancy may reduce allergy risk in children, says US study. The findings in the Journal of the American Medical Association (JAMA)
Pediatrics were based on a study of more than 8,200 US children.
mong those, researchers found 140 cases of children who were allergic to nuts. When they looked into the mothers' diets during and soon after
pregnancy, as reported in the Nurses Health Survey II, they found that
women who ate five or more servings per week of peanuts or tree nuts,
such as cashews, almonds and walnuts, were far less likely to have
children who were allergic than women who avoided nuts. "Our study showed increased peanut consumption by pregnant mothers who
weren't nut allergic was associated with lower risk of peanut allergy in
their offspring," said senior author Michael Young of the Boston
Children's Hospital Division of Allergy and Immunology. "Assuming she isn't allergic to peanuts, there's no reason for a woman to avoid peanuts during pregnancy." Doctors used to recommend that women steer clear of peanuts while
pregnant and nursing, out of concern they might lead to allergies in
children. The United States recently saw a tripling of peanut allergies in
children, going from 0.4 percent of young people in 1997 to 1.4 percent
in 2010, according to background data in the JAMA article. Allergies arise when the body treats nuts as a harmful invader. Symptoms
can be severe and even fatal, causing hives, rashes, swelling,
difficulty breathing and a swift drop in blood pressure. But recommendations changed in 2008, when the American Academy of
Pediatrics decided there was not enough evidence to continue urging
women to avoid nuts in pregnancy. Subsequent studies, like the latest one in JAMA, have shown that
exposure is more likely to be helpful than harmful, though some
confusion remains among the general public on the issue. "Our study supports the hypothesis that early allergen exposure
increases the likelihood of tolerance and thereby lowers the risk of
childhood food allergy," said the JAMA article. Young noted that researchers cannot say that eating more peanuts in pregnancy will prevent peanut allergy in children. "But we can say that peanut consumption during pregnancy doesn't cause peanut allergy in children," he said.
Source: JAMA
Source: JAMA
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