A study published in the Clinical Journal of the American Society of Nephrology determined that sugar sweetened soda increases the odds for kidney function decline. You can read the entire study here. 3,318 women participated in the study for a number of years as they consumed diet soda that contained artificial sweeteners, most notably Aspartame. Two or more diet drinks a day led to a double risk in fast-paced kidney decline. The study was conducted by scientists from Brigham and Women’s Hospital in Boston.
Another study published in the American Journal of Clinical Nutrition showed that aspartame is lniked to non-Hodgkin lymphoma and leukaemia. You can read the full study here, and we also wrote an article on it that you can read here.
The dangers of aspartame, like many other things have been prominent since its inception. If one actually does the research instead of simple believing the marketing, it’s not uncommon to come to the conclusion that at the very least Aspartame provides us no benefit and has great risks attached. There are other options available, so why bother with Aspartame? Below is an excerpt from a previously posted article on Collective Evolution. Similar to fluoride in our water, it’s evident of our lack of public knowledge that we still allow a tremendous amount of harmful additives and toxins into what we choose to consume. It’s clear that aspartame should not be used in foods, and if you’re wondering why it continues to be used, you can find out below.
It all starts in the mid 1960′s with a company called G.D. Searle. One of their chemists accidentally creates aspartame while trying to create a cure for stomach ulcers. Searle decides to put aspartame through a testing process which eventually leads to its approval by the FDA. Not long after, serious health effects begin to arise and G.D. Searle comes under fire for their testing practices. It is revealed that the testing process of Aspartame was among the worst the investigators had ever seen and that in fact the product was unsafe for use. Aspartame triggers the first criminal investigation of a manufacturer put into place by the FDA in 1977. By 1980 the FDA bans aspartame from use after having 3 independent scientists study the sweetener. It was determined that one main health effects was that it had a high chance of inducing brain tumours. At this point it was clear that aspartame was not fit to be used in foods and banned is where it stayed, but not for long.
Early in 1981 Searle Chairman Donald Rumsfeld (who is a former Secretary of Defense.. surprise surprise) vowed to “call in his markers,” to get it approved. January 21, 1981, the day after Ronald Reagan’s inauguration, Searle took the steps to re-apply aspartame’s approval for use by the FDA. Ronald Reagans’ new FDA commissioner Arthur Hayes Hull, Jr., appointed a 5-person Scientific Commission to review the board of inquiry’s decision. It did not take long for the panel to decide 3-2 in favor of maintaining the ban of aspartame. Hull then decided to appoint a 6th member to the board, which created a tie in the voting, 3-3. Hull then decided to personally break the tie and approve aspartame for use. Hull later left the FDA under allegations of impropriety, served briefly as Provost at New York Medical College, and then took a position with Burston-Marsteller. Burstone-Marstella is the chief public relations firm for both Monsanto and GD Searle. Since that time he has never spoken publicly about aspartame.
It is clear to this point that if anything the safety of aspartame is incredibly shaky. It has already been through a process of being banned and without the illegitimate un-banning of the product, it would not be being used today. Makes you wonder how much corruption and money was involved with names like Rumsfeld, Reagan and Hull involved so heavily. In 1985, Monsanto decides to purchase the aspartame patent from G.D. Searle. Remember that Arthur Hull now had the connection to Monsanto. Monsanto did not seem too concerned with the past challenges and ugly image aspartame had based on its past. I personally find this comical as Monsanto’s products are banned in many countries and of all companies to buy the product they seem to fit best as they are champions of producing incredibly unsafe and untested products and making sure they stay in the market place.
Since then, aspartame has been under a lot of attack by scientists, doctors, chemists and consumers about it’s safety and neurotoxic properties. Piles of comprehensive studies have been completed that show aspartame is a cause for over 90 serious health problems such as cancer, leukemia, headaches, seizures, fibromyalgia, and epilepsy just to name a few. We have written several articles discussing various affects of aspartame.
Sources:
http://cjasn.asnjournals.org/content/6/1/160.abstract?sid=fb9e39ed-6318-46de-9bf1-d497348f0756
http://www.ncbi.nlm.nih.gov/pubmed/23097267
http://www.naturalnews.com/027758_aspartame_kidney_failure.html
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